March:

  • Corned Beef and Cabbage dinners

May - August:

  • School Picnics right on your schools grounds.
  • Graduation Party: add a " burger bar" with french fries and onion rings. A real hit with the kids!
  • Weddings
  • Family Reunions: let us take care of the work so no one gets "stuck" cooking at the grill!

September - October:

  • Clambakes: featuring little neck clams steamed right on the Spot!

November:

  • Thanksgiving Feasts

December:

  • Holiday Parties of all sizes

For information on having your event catered, as well as wedding catering services, picnics, food allergy requests or any other inquiry, reach out to Forest Hill Catering at 585-865-7711.

Contact Catering Department Contact