We now have The Blue Barn Cidery and Maple Walnut Farm as exclusive venues!!
Please inquire about their currant packages!
** Appetizer, Beverages, Dessert are available upon request for all Buffets
Buffet #1
(choice of two)
Also Includes: Potato, Pasta, Tossed Green Salad, Roll/Butter
$9.00 pp
Buffet #2
(choice of three)
(Choice of 1)
Baked, Mashed w/ Sour Cream & Chives, Scalloped
AuGratin, Salts, Seasoned Rice
Also Includes: Traditional Red Pasta, Vegatable of the Day
Tossed Salad, Roll/Butter
$11.50 pp
(an additional .75 pp when choosing Sirloin Tips)
Buffet #3
(Choice of one)
Chef Carved Top Round of Beef* Virginia Baked Ham* Roasted Turkey*| (Plus your choice of two additional meats) | |
|
Boneless Stuffed Chicken Breast Tenderloin Tips & Mushrooms Chicken Piccatta Sliced Ham Sliced Turkey Stuffed Chicken Florentine Sliced Beef Au Jus Chicken Marsala |
BBQ Ribs Chicken Scampi Baked Chicken Italian Sausage Meatballs BBQ Chicken Grilled Pork Chops Chicken Cordon Bleu Roast Pork Loin |
(Choice of one)
Baked, Mashed w/ Sour Cream & Chives, Scalloped
AuGratin, Salts, Seasoned Rice
Also Includes: Traditional Red Pasta, Vegatable of the Day
Tossed Salad, Roll/Butter
$16.95 pp
*Any of the Chef Carved meat can be replaced with Chef Carved Prime Rib for an additional price pp.
Disposable plate ware included!
Based on a 50 person minimum
Plus 20% Administrative Fee OR Delivery Fee
and NYS sales tax
Server charges may apply
We Can Customize!